SKU #3421
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Marina
Apple
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Type of Sort
Autumn Apple Variety
About product
Autumn variety from the Sverdlovsk Experimental Garden Station. Obtained by crossing Urals varieties Samotsvet and Negoy. Author: L. A. Kotov. Approved for the Volga-Vyatka region, including areas of the Middle Urals.
Medium-sized tree with a medium-density rounded crown. Main branches diverge from the trunk at an angle close to straight, with smooth gray bark.
Shoots with brown bark, thin,…
Type of Sort
Autumn Apple Variety
Description
Autumn variety from the Sverdlovsk Experimental Garden Station. Obtained by crossing Urals varieties Samotsvet and Negoy. Author: L. A. Kotov. Approved for the Volga-Vyatka region, including areas of the Middle Urals.
Medium-sized tree with a medium-density rounded crown. Main branches diverge from the trunk at an angle close to straight, with smooth gray bark.
Shoots with brown bark, thin, straight, hairy, round in cross-section. Leaves green, flat, matte, elliptical, wrinkled. Blade curved downward, with finely toothed edge, medium-length petiole. Stipules lanceolate.
Flowers smaller than average, conical, white, with densely hairy pistil style, stigmas positioned at the same level or slightly above the anthers. Buds pinkish.
Fruits medium-sized, weighing 90–110 g (up to 135 g), one-dimensional, flat-round-truncated shape, wide ribs slightly expressed. Surface smooth. Skin dry, smooth, shiny. Main color when harvested greenish-yellow, later light-yellow; covering color mostly strongly expressed, striped, pink-red. Pedicels short, straight, medium thickness. Calyx wide, medium depth, funnel-shaped, unoxidized. Receptacle shallow, fairly narrow, smooth, cup open. Heart large, heart-shaped, chambers half-open. Sub-cup tube short, wide, cup-shaped. Seeds small, broad, slightly flat, brown, egg-shaped and conical.
Flesh white, loose, coarse-grained, juicy, tart-sweet taste with strong aroma. Chemical composition of fruit: soluble solids — 13.9% (up to 16.4%), total sugars — 11.1% (up to 13.1%), titratable acids — 1.0% (up to 1.34%), ascorbic acid — 11.3 mg/100g (up to 16.9 mg/100g), P-active substances (catechins) — 323.0 mg/100g (up to 506.2 mg/100g).
Storage life — 150 days. Fruit quality is good, suitable for fresh consumption and various processing methods.
Self-incompatible; all Urals varieties provide good pollination.
Trees begin fruiting in the 5th year after budding and produce abundant, regular yields. High productivity: at spacing 6 x 3 m, average multi-year yields exceed 200 centners per hectare. Flowers of this variety exhibit high resistance to spring frosts. Resistant to scab — even in epidemic years, maintains high field resistance.
Advantages of the variety: resistance to scab, high winter hardiness and yield, flower resistance to frost.
Disadvantages of the variety: loose flesh texture.
Crop & resistance
Crop
Disease resistance
Specifications
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| Catalog | Catalog → Apple |
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Alternatives
Apple · similar varieties
See also
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TIKHOMIROV REMEMBER APPLE
BOTANIChESKIJ SAD MGU IM.M.V.LOMONOSOVA
035 22 offers
4 457 €за 1000 шт ≈ 227 572 ₴
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