SKU #68460
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LUBIMY
Apricot
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Ripening Period
Late (131+ days)
Fetal Size
Medium (25–39 g)
Fruit Color
Yellow, Ruddy Blush
Flavor
Sour-sweet (10–12%), Distinctive aroma
Prices in stores
from3 520 €per 1000 pcs
8 offers from 8 stores
About product
A self-fertile, frost-hardy variety with excellent transportability and high commercial yields.
Ripening Period
Late (131+ days)
Fetal Size
Medium (25–39 g)
Fruit Color
Yellow, Ruddy Blush
Flavor
Sour-sweet (10–12%), Distinctive aroma
Description
A Reliable Choice for Northern Orchards
The 'Lyubimyy' apricot variety is a robust solution for growers who prioritize consistent yields and minimal maintenance. Developed by Tatyana Vasilyevna Eremeeva, this variety is engineered to perform reliably, requiring little intervention while offering significant productivity.
Operational Performance
- Self-Sufficiency: The variety is self-fertile. This eliminates the need for cross-pollinators, making it ideal for compact gardens where space optimization is critical.
- Cold Tolerance: With a frost resistance of up to -30°C, it is perfectly suited for harsh winter conditions, requiring no complex winterization protocols.
- Disease Resistance: High natural immunity to moniliosis and clasterosporiosis significantly reduces the need for frequent chemical sprays, lowering your operating costs and chemical usage.
Harvest and Logistics
The late ripening period (131+ days) allows you to extend the fresh fruit season well into the autumn. Expect high yields of 30–50 kg per tree. The medium-sized fruit (25–39 g) features an attractive yellow skin with a red blush, offering a balanced sweet-and-sour profile with a pronounced aroma, making it excellent for the fresh market.
A standout feature for any operator is its high transportability. The skin density ensures that the harvest can be shipped over long distances without bruising or losing commercial appeal. Whether you are growing for personal consumption or for local market supply, 'Lyubimyy' is a low-maintenance, high-efficiency asset for your orchard.
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Late (131+ days) |
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| Fetal Size | Medium (25–39 g) |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Flavor | |
| Frost Resistance | |
| Disease Resistance | |
| Self-fertility | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
High (30–50 kg) |
| Transportability | |
| Assignment | |
| Zoning | |
| Tree Height | Medium Height (3–5 m) |
| Features | |
| Catalog | Catalog → Apricot |
| Originator | Еремеева Татьяна Васильевна |
| Originator | EREMEEVA TAT'YaNA VASIL'EVNA |
| Country | Russia |
Store offers · 8 from 8 stores
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