Kilaherb F1
Cabbage
SyngentaUser rating
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A reliable solution for achieving a high yield in soil infested with clubroot and Fusarium.
Description
Why Kilagreb F1 has become the gold standard for infested fields
When clubroot progresses in a field, farmers often face a tough choice: switch crops or spend a fortune on soil treatments. The Kilagreb F1 hybrid from Syngenta is the solution that eliminates the nightmare of Fusarium wilt and clubroot. From a grower's perspective, this isn't just seed—it’s a technological tool that allows for a marketable harvest where standard cabbage would simply fail in a single season.
Field performance and maintenance
Planting requires discipline. To unlock the full potential of this hybrid, we maintain a density of 35,000–40,000 plants per hectare. Under these conditions, the heads reach a solid 2.0–5.0 kg. The plant is vigorous, with well-developed blue-green leaves that provide added resistance to pests. A growing season of 100–110 days allows for efficient planning of a late-autumn harvest.
Storage and marketability
The main advantage of Kilagreb F1 for us is predictability. The round shape is ideal for logistics, and the heads are dense and non-cracking. After harvesting, we move the crop into storage, and 3–6 months is the standard range for it. It keeps exceptionally well in vegetable storage facilities, maintaining its market quality. This is crucial if you aren't selling directly from the field but rather targeting the winter market when prices are higher.
- Resistance: Full immunity to Fusarium wilt and clubroot (the primary value of the hybrid).
- Economics: Enables cultivation on problem soil while saving on soil-borne pathogen fungicides.
- Versatility: Excellent for both processing and long-term fresh market storage.
If your soil is "tired" from intensive cabbage cultivation and showing signs of disease, switching to this Syngenta hybrid is the smartest way to maintain your farm’s profitability.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Recommended Density | 35-40 thousand pcs/ha |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-5.0 kg |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
100-110 days |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Catalog | Catalog → Cabbage |
| Manufacturer | Syngenta |
| Country | Switzerland |
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