Krautman F1
Cabbage
BejoUser rating
2 votesAbout product
Description
Krautman F1 is distinguished by high resistance to fungal diseases such as fusarium and blossom end rot, as well as resistance to cracking. Thanks to its strong root system, the hybrid tolerates drought well and retains its quality characteristics in the field without losing its market appearance. The variety is suitable for cultivation both in open ground and under cover, expanding its applicability in various climatic conditions.
This hybrid is versatile in use: it is excellent for pickling and for fresh consumption due to its juicy, sweet flavor without a bitter aftertaste. Krautman F1 cabbage has good transportability and can be stored for up to 4 months after harvest, making it a profitable choice for farmers and trading enterprises focused on fresh vegetable markets and preservation.
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Crop
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
90-100 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-5.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Recommended Density | 40-50 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
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