Reaction F1
Cabbage
BejoUser rating
0 votesAbout product
A high-performance mid-late hybrid featuring exceptional storage potential and strong disease resistance.
Description
A Benchmark for Long-Term Storage
Riekshen F1, developed by the renowned Dutch breeder Bejo, has solidified its position as a go-to mid-late white cabbage hybrid for large-scale operations. Designed to bridge the gap between harvest and the late-spring market, this variety is engineered for producers who prioritize shelf life without sacrificing yield quality.
Resilience and Cultivation
In modern intensive farming, biological security is paramount. Riekshen F1 stands out due to its pronounced resistance to Fusarium yellows (wilt) and high tolerance to bacterial soft rot. This natural defense mechanism significantly lowers the need for intensive chemical applications, making it a reliable choice for sustainable farming practices. With a recommended planting density of 35,000–40,000 plants per hectare, the hybrid demonstrates excellent uniformity across the entire field.
Yield and Storage Specifications
With a maturity cycle of 110–120 days, the plants produce firm, round heads with a vibrant green color, weighing between 2.0 and 3.0 kg. These specifications make the produce highly attractive to retail chains and wholesale markets. The true value of Riekshen F1, however, emerges during the winter season. Thanks to its dense internal structure, the cabbage retains its freshness and marketability for 6–8 months in cold storage. By choosing this hybrid, growers can effectively manage their inventory and tap into high-demand market windows long after the initial harvest season has concluded.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Plant Type | |
|---|---|
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|
Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
110-120 days |
|
Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
|
|
Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
|
|
Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
|
Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6-8 months |
| Recommended Density | 35-40 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
Store offers · 11 from 9 stores
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
Alternatives
Cabbage · similar varieties
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section


























Comments · 0