ROYAL VANTAGE F1
Cabbage
SAKATAUser rating
0 votesAbout product
A Japanese standard of reliability for a stable cabbage harvest with high resistance to Fusarium wilt.
Description
Stability and Quality: Why Professionals Choose ROYAL VANTAGE F1
The Japanese breeding school of Sakata has long set the standards in the mid-season white cabbage segment. The ROYAL VANTAGE F1 hybrid is a classic representative of their professional line, designed for farmers who do not compromise on crop health. This hybrid was developed specifically to address the main risks of summer cultivation: soil-borne pathogens and unstable weather conditions.
Agronomic Profile
A maturity period of 70–80 days makes this hybrid a versatile tool in any crop rotation. With a planting density of 35,000–40,000 plants per hectare, Sakata guarantees the development of firm, uniform heads weighing between 2 and 3 kg. The blue-green color and classic round shape make the produce highly attractive for retail, while the dense leaf structure ensures excellent performance for processing, including pickling and short-term storage.
Resilience as a Key Advantage
The core strength of ROYAL VANTAGE F1 is its robust immune system. Under conditions of high temperatures and soil infection risks, the hybrid demonstrates significant resistance to Fusarium wilt and black leg. This allows growers to significantly reduce fungicide applications and minimize post-harvest field waste.
- An optimal balance of commercial visual appeal and structural density.
- Suitable for both the fresh produce market and industrial processing.
- Reliable genetic protection against common cabbage diseases.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Plant Type | |
|---|---|
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|
Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days |
|
Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
|
|
Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
|
|
Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
| Recommended Density | 35-40 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | SAKATA |
| Country | Japan |
Store offers · 8 from 7 stores
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
Alternatives
Cabbage · similar varieties
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section

























Comments · 0