UKRAINIAN AUTUMN
Cabbage
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Reliable late-maturing variety designed for up to 8 months of storage, featuring high resistance to rot and Fusarium.
Description
Strategic Storage: The Value of 'Ukrainska Osin'
For growers focusing on late-season and winter markets, the 'Ukrainska Osin' cabbage variety, developed by the Institute of Vegetable and Melon Growing of NAAS, offers a reliable solution. This late-maturing white cabbage variety requires a 140–150 day growth cycle, making it a robust performer for operations aiming at long-term storage.
Crop Protection and Storage Performance
Post-harvest losses caused by pathogens are a major concern for large-scale storage. 'Ukrainska Osin' provides high genetic resilience to key diseases that typically compromise shelf life:
- Fusarium wilt resistance;
- Vascular bacteriosis management;
- High tolerance to soft rot and various storage rots.
With a head weight of 3.0–4.0 kg and a dense, flat-round structure, this variety is built to withstand prolonged storage periods of up to 6–8 months, maintaining its structural integrity throughout the winter.
Practical Implementation in Farming
The variety's gray-green appearance and uniform head shape meet standard supermarket requirements for retail. Beyond the fresh market, the density of the leaves makes this cabbage an excellent candidate for processing. Farmers prioritize this variety when they need to secure high-quality produce for late-winter sales, effectively reducing the need for chemical interventions during the storage phase.
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Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
140-150 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
3.0-4.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6-8 months |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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| Catalog | Catalog → Cabbage |
| Originator | IVMG NAAS |
| Country | Ukraine |
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