SKU #67632
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KRASA ZHUKOVA
Cherry, Sour Cherry
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Ripening Period
Early (second decade of June)
Fruit Color
Dark Red
Fruit Size
Medium (4–6 g)
Flavor
Sour-sweet
Prices in stores
from6 640 €per 1000 pcs
2 offers from 2 stores
About product
KRASA ZHUKOVA is a cherry variety developed at the I.V. Michurin All-Russian Research Institute of Horticulture and Plant Breeding (VNIIGiSPR) by crossing the Kozlovskaya variety with a promising hybrid form. The tree is characterized by a high, broadly ovoid shape with sparse branching and a pyramidal crown of medium density. The leaves are flat, of medium size with a finely serrated margin. This…
Ripening Period
Early (second decade of June)
Fruit Color
Dark Red
Fruit Size
Medium (4–6 g)
Flavor
Sour-sweet
Description
KRASA ZHUKOVA is a cherry variety developed at the I.V. Michurin All-Russian Research Institute of Horticulture and Plant Breeding (VNIIGiSPR) by crossing the Kozlovskaya variety with a promising hybrid form. The tree is characterized by a high, broadly ovoid shape with sparse branching and a pyramidal crown of medium density. The leaves are flat, of medium size with a finely serrated margin. This variety is characterized by high winter hardiness, resistance to viral diseases and pests, as well as drought and heat tolerance, making it a reliable choice for various climatic conditions. The fruits of KRASA ZHUKOVA have an oval or heart-shaped shape and a dark red color with pink or red flesh. The fruit weight is about 4.5 grams; they have a sour-sweet or sweet-sour taste with a cartilaginous flesh texture. The cherry ripens early, with harvest possible as early as June. The variety is partially self-fertile, which promotes stable and high yields, reaching an average of 115.4 centners per hectare. Successful cultivation of KRASA ZHUKOVA requires a sunny location, which promotes the development and fruiting of the tree. Due to its qualities and resistance, this variety is suitable for planting in fruit orchards, ensuring a stable and abundant harvest of tasty and attractive fruits. High adaptability to unfavorable conditions and versatility make KRASA ZHUKOVA an excellent choice for gardeners.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Early (second decade of June) |
|---|---|
| Fruit Color | |
| Fruit Size | Medium (4–6 g) |
| Flavor | |
| Flesh Firmness | |
| Disease Resistance | |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
High (25–40 kg) |
| Tree Growth Power | |
| Assignment | |
| Features | |
| Catalog | Catalog → Cherry, Sour Cherry |
| Originator | Federal Scientific Center named after I.V. Michurin |
| Country | Russia |
Store offers · 2 from 2 stores
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