Daniel
Corn
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A reliable three-way hybrid with high resistance to major diseases and pests.
Description
Prioritizing Field Health and Stability
The «Daniel» corn hybrid, developed by the Institute of Vegetable and Melon Growing of the NAAS, stands out as a prime example of how a three-way cross hybrid can effectively balance high productivity with exceptional disease resistance. In the volatile climate of Ukraine, this hybrid demonstrates robust tolerance to aggressive pathogens, including Fusarium, boil smut, and stalk rots.
Agronomic Profile
With a maturity rating (FAO) of 90–1240 and a growth cycle spanning 120 to 140 days, «Daniel» is tailored for intensive farming practices where the objective is to secure both high-quality dent grain and substantial biomass for silage production. Its dual-purpose nature serves as an excellent management tool for farmers, especially in regions prone to European corn borer pressure.
Strengths and Considerations
- Stalk Integrity: Superior resistance to rots prevents lodging, even when harvest operations are delayed.
- Versatility: The hybrid performs equally well for grain or silage, diversifying options for the agricultural producer.
- Maturity Dynamics: The extended vegetation period requires precise planting schedules to ensure full physiological maturity before unfavorable weather sets in.
This hybrid is an optimal choice for producers who value proven domestic breeding and seek a reliable «insurance policy» against field diseases. «Daniel» compensates for common agronomic challenges through its innate immune strength, ensuring consistent output and yield stability.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 120-140 days |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | IVMG NAAS |
| Country | Ukraine |
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