SKU #33406
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DMK Flint
Corn
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Ripening
80-85 days
Hybrid Type
Variety (population)
Use Direction
Grain, Canned goods, Freeze, Grilling, Fresh Consumption
About product
An early-maturing variety with robust disease resistance and versatile culinary applications.
Ripening
80-85 days
Hybrid Type
Variety (population)
Use Direction
Grain, Canned goods, Freeze, Grilling, Fresh Consumption
Description
Technological Profile of DMK Flint
This corn variety, developed by breeders at the Institute of Grain Crops under the supervision of B.V. Dziubetskyi, is the result of targeted selection aimed at combining high productivity with robust resistance to common pathogens. The key technical advantage is its early maturity—the period from germination to technical ripeness is 80–85 days, allowing for high efficiency in intensive farming systems.
Phytosanitary Resistance
The genetic architecture of 'DMK Flint' provides a reliable barrier against biotic stress factors. The variety is engineered to withstand a broad spectrum of plant diseases, effectively minimizing the need for extensive chemical intervention:
- Resistance to Helminthosporium leaf blight, preventing necrosis of the foliage.
- Tolerance to Maize Mosaic Virus, which is vital for maintaining photosynthetic efficiency.
- Effective defense against Mycosphaerella leaf spot, Cladosporium, and brown spot, ensuring plant vigor even under high humidity conditions.
Versatility of Use
Unlike narrowly specialized grain hybrids, DMK Flint is engineered as a versatile variety for the food industry. The grain texture and organoleptic properties are optimized for various consumption scenarios: fresh consumption, canning (maintaining kernel integrity), blast freezing, and grilling. The short ripening cycle allows for early market entry, providing a competitive edge in product quality and availability.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Ripening | 80-85 days |
|---|---|
| Hybrid Type | |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | Garden Tools Ukraine, LLC |
| Originator | INSTITUT ZERNOVOGO HOZYaJSTVA (UKRAINA) |
| Originator | Institute of Grain Farming NAAS |
| Originator | Дзюбецкий Борис Владимирович |
| Originator | Антонюк Сергей Петрович |
| Originator | Олизько Алексей Петрович |
| Originator | Черчель Владислав Юрьевич |
| Originator | Дуда Александр Николаевич |
| Originator | OLEShKO ALEKSANDR ANATOL'EVICh |
| Originator | GRABOVSKIJ NIKOLAJ BORISOVICh |
| Country | Ukraine |
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