DN Vira
Corn
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Reliable grain yield with superior moisture release and excellent harvest performance.
Description
Technical profile of DN Vidrada: focus on grain efficiency
DN Vidrada is a result of selective breeding by the Institute of Grain Crops of NAAS, engineered to deliver consistent yields under the diverse climatic conditions of Ukraine. The core objective behind this hybrid is the optimization of grain filling and maturation processes specifically for grain production.
Grain structure and maturation physics
The grain type is dent. This choice is critical for operational efficiency: dent corn is characterized by a superior moisture release profile during the final stages of the vegetation period. For an agricultural enterprise, this translates into lower energy costs for post-harvest drying and an optimized logistics schedule during the busy harvesting window.
Operational advantages in the field
- High adaptability: The hybrid genetics allow for stable performance across various soil types found in Ukrainian regions.
- Harvesting reliability: Enhanced stalk strength significantly reduces lodging risks, ensuring minimal loss during mechanical harvesting.
- Optimized yield potential: The dent grain structure ensures high-quality production, meeting industrial grain standards consistently.
Choosing DN Vidrada means prioritizing predictability. The technical refinement of this hybrid minimizes exposure to environmental risks, providing farmers with a reliable tool for high-yield grain production while maintaining cost efficiency during the harvest phase.
Specifications hover over for a hint about the specification
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | Grain Crops Institute NAAS |
| Country | Ukraine |
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