Kiskun 4230
Corn
Kiskun Research CentreUser rating
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A premium Hungarian-bred solution for high-energy forage production.
Description
Hungarian Breeding Excellence for Forage Production
The «Kiskun 4230» corn hybrid is a product of long-term research by the Kiskun Research Centre. This planting material is the result of work led by originator Dr. Samir Redi, whose team specializes in creating adaptive lines capable of maximizing yield potential in the variable climates of Central and Eastern Europe.
Specific Application
This model is designed to meet two key objectives in modern agribusiness:
- Providing livestock operations with a high-quality forage base. The hybrid's genetic profile is balanced to ensure the biomass possesses high energy density.
- Sugar-type properties. This specific characteristic sets the hybrid apart in the manufacturer's portfolio, making it a preferred choice for companies aiming for processing and obtaining products with precise flavor or technological requirements.
Market Reputation
The Kiskun Research Centre rightfully holds the status of one of the most authoritative breeding institutions in Hungary. By choosing «Kiskun 4230», farmers gain a product with predictable genetics, which minimizes risks in feed supply planning. The Hungarian corn breeding school is traditionally recognized for its resistance to diseases and excellent moisture-shedding capability, both of which are critical for optimizing storage facilities and reducing grain processing costs.
This hybrid is a choice for professionals seeking a balance between high productivity and stability. Thanks to the breeding efforts under the guidance of Dr. Samir Redi, «Kiskun 4230» demonstrates excellent responsiveness to intensive cultivation techniques, allowing for a consistent volume of forage even in seasons with unstable temperature regimes.
Specifications hover over for a hint about the specification
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | Kiskun Research Centre |
| Originator | Dr. Samir Redi |
| Originator | Kiskun Research Center |
| Patent holder | Kiskun Research Centre |
| Country | Hungary |
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