Queen of Vineyards

Vineyard Queen of Vineyards is an early table grape variety ripening in mid-August. This hybrid features vigorous vines with well-developed canes. Bunches have a medium weight of 372–800 grams, cylindrical-conical or round shape with medium density. Berries are large, oval or round, weighing 3–10 grams, with golden-amber or dark-blue hue and distinct muscat flavor. Flesh is juicy and fleshy, with harmonious taste and medium skin thickness. The variety is characterized by high cold resistance, tolerating temperatures down to -20°C, and according to some data, up to -25°C. Vines are hermaphroditic, ensuring good pollination and stable fruiting. Yield is moderate, but to achieve high-quality harvest, flower cluster thinning and mandatory preventive treatments against fungal diseases are required, as the variety is susceptible to mildew, oidium, and bacterial cancer. Grapes prefer warm, well-lit slopes and require winter protection. Queen of Vineyards is suitable for both fresh consumption and table grape production. Due to its early ripening and attractive muscat flavor, this variety is popular among gardeners and grape enthusiasts. Its decorative and taste qualities make it an excellent choice for cultivation in southern Ukraine and other regions with similar climates.