SKU #64199
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CHALLENGE
Lettuce
SyngentaUser rating
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Plant Type
Oily
Head / Rosette; weight
Medium
Maturation Period
Late
About product
The Challenge lettuce is a late-heading loose-leaf variety characterized by a semi-upright rosette of leaves with a diameter of about 30 cm. The medium-sized leaves have a yellowish-green hue, a bubbly texture, and a wavy edge, giving the plant an attractive appearance. The head of this variety is flat-round and medium density, which ensures ease of use and storage.This lettuce variety boasts high…
Plant Type
Oily
Head / Rosette; weight
Medium
Maturation Period
Late
Description
The Challenge lettuce is a late-heading loose-leaf variety characterized by a semi-upright rosette of leaves with a diameter of about 30 cm. The medium-sized leaves have a yellowish-green hue, a bubbly texture, and a wavy edge, giving the plant an attractive appearance. The head of this variety is flat-round and medium density, which ensures ease of use and storage.
This lettuce variety boasts high yields reaching 3.8 kg per square meter, making it advantageous for cultivation in both personal household plots and for commercial purposes. Challenge is resistant to downy mildew and lettuce mosaic virus, which significantly reduces the risk of crop loss and minimizes the need for chemical protection.
Challenge lettuce is recommended for cultivation in all regions, as confirmed by its inclusion in the state register. Thanks to its characteristics, it is suitable for various culinary applications, including fresh salads and side dishes, ensuring a stable and quality crop.
This lettuce variety boasts high yields reaching 3.8 kg per square meter, making it advantageous for cultivation in both personal household plots and for commercial purposes. Challenge is resistant to downy mildew and lettuce mosaic virus, which significantly reduces the risk of crop loss and minimizes the need for chemical protection.
Challenge lettuce is recommended for cultivation in all regions, as confirmed by its inclusion in the state register. Thanks to its characteristics, it is suitable for various culinary applications, including fresh salads and side dishes, ensuring a stable and quality crop.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Plant Type | |
|---|---|
| Head / Rosette; weight | |
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Late |
| Catalog | Catalog → Lettuce |
| Manufacturer | Syngenta |
| Originator | Syngenta |
| Country | Switzerland |
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