Balada
Onion
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A reliable white onion variety with excellent disease resistance and ideal handling for manual harvest.
Description
Field Performance of the Balada Onion
Working with the Balada white onion variety (originated by Nosivska SDS) is all about consistency. Unlike temperamental hybrids that require micro-managed irrigation schedules, this variety is robust. Its standout trait is a strong natural resistance to downy mildew (peronosporosis), which allows for fewer mid-season crop health interventions compared to sensitive varieties.
Plant Protection and Maintenance
Operational costs related to fungicides are notably lower thanks to the crop's genetic resilience against rots and powdery mildew. While scouting for onion flies is still a standard operating procedure, the plant's natural strength makes it easier to keep the field in check. With an appropriate fertilization schedule, the bulbs develop high density and a clean, uniform white appearance, which is non-negotiable for the premium salad market.
Harvesting and Post-Harvest Value
Since this is a salad-type onion, manual harvesting is the standard. By avoiding mechanized picking, we significantly reduce impact bruising and skin damage. This keeps the rejection rate low during the sorting process. The scales adhere firmly to the bulb, which makes preparation for market easier and more efficient, reducing labor time spent on cleaning the product before it reaches the end user.
In short: Balada is a reliable asset for growers focusing on the high-quality salad segment, ensuring less waste during the critical harvest period.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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| Catalog | Catalog → Onion |
| Originator | Носівська СДС ЧІАПВ УААН |
| Country | Netherlands |
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See also
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