SKU #42151
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Grandina
Onion
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Type
Onion
Direction
Salad
Maturation Period
120 - 130 days
Yield
More than 100 tons/ha
About product
High-yield salad onion variety with exceptional storage life of up to 10 months.
Type
Onion
Direction
Salad
Maturation Period
120 - 130 days
Yield
More than 100 tons/ha
Description
Professional Grade Red Onion from Ukraine
Grandina is a mid-late maturing onion variety developed by the Chernihiv Institute of Agricultural Production (NAAS). It has carved out a solid reputation in the agricultural sector as a high-performance crop with a vegetation period of 120–130 days. It is widely recognized for its impressive yield potential, which can exceed 100 tons per hectare under optimal growing conditions.
Market Positioning and Culinary Use
Featuring a uniform, rounded shape and a vibrant purple-red skin, Grandina is a classic salad-type onion. Each bulb typically weighs between 180 and 200 grams, meeting the aesthetic and size requirements of modern retail chains. Due to its balanced flavor profile—characterized by a pleasant, mild pungency—it is favored for fresh consumption and gourmet culinary applications.
Storage and Logistics
One of the primary reasons for Grandina’s market success is its exceptional storage capability. The variety maintains its commercial quality for 9 to 10 months, providing farmers with a strategic advantage in supply chain planning and seasonal sales. The bulb's firm skin layer ensures durability during mechanized harvesting and transportation, minimizing losses and maximizing the return on investment for large-scale agricultural enterprises.
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120 - 130 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 100 tons/ha |
| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
180 - 200 grams |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
9 - 10 months |
| Catalog | Catalog → Onion |
| Originator | Chernihiv IAPV UAAN |
| Country | Ukraine |
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See also
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