SKU #41975
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Ingot
Onion
MORAVOSEEDUser rating
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Type
Onion
Direction
Salad
Maturation Period
110 - 120 days
Harvest Method
Manual
Prices in stores
from1.1 €per 1000 pcs
2 offers from 1 store
About product
A premium salad onion variety designed for excellent uniformity and fresh market appeal.
Type
Onion
Direction
Salad
Maturation Period
110 - 120 days
Harvest Method
Manual
Description
Focusing on the fresh market: The Moravoseed «Ingot» advantage
Moravoseed’s breeding program often prioritizes flavor profiles, and the «Ingot» onion is a perfect example of this philosophy. This mid-season variety (110–120 days) is specifically bred for the fresh market salad segment. For growers targeting local supermarkets and farmers' markets, the quality and appearance of this variety provide a significant competitive edge.
Field operations and practical application
Ingot produces uniform, ellipsoid-shaped bulbs with an average weight of 150–160 grams. Its light-brown skin gives it a clean, attractive shelf appearance. Because the variety is meant for fresh consumption and has a shelf life of 1–2 months, it is an essential tool for completing the season's supply chain.
- Harvesting protocol: The variety is designed for manual harvesting. This method ensures that the delicate outer scales remain intact, preventing bruising and maintaining the high-quality look required for retail presentation.
- Market timing: By focusing on rapid distribution rather than long-term cold storage, Ingot allows growers to capture the early-season demand for fresh, crisp produce.
If your operation centers on efficient post-harvest handling and fast-moving inventory, Ingot offers a reliable performance. Its uniform size reduces labor costs during sorting, making it a highly practical choice for professional growers who prioritize quality over extended storage life.
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
110 - 120 days |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
150 - 160 grams |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
1 - 2 months |
| Catalog | Catalog → Onion |
| Manufacturer | MORAVOSEED |
| Originator | MORAVOSEED |
| Originator | Petr Klapste |
| Originator | John Bertinat Seeds |
| Patent holder | Moravoseed Cz A.S |
| Country | Czech Republic |
Store offers · 2 from 1 stores
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