SKU #63171
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POISK 012
Onion
Агрофирма ПоискUser rating
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Type
Onion
Direction
Salad
Maturation Period
100 - 110 days
Harvest Method
Manual
About product
The POISK 012 onion variety is a high-yielding hybrid with a mid-season maturity period, taking 100-110 days from full germination to mass leaf lodging. This variety is distinguished by its exceptionally high yield and excellent bulb preservation, allowing storage for up to 5-6 months after harvest. Onions are recommended to be grown as an annual crop from seeds, ensuring a stable and high-quality…
Type
Onion
Direction
Salad
Maturation Period
100 - 110 days
Harvest Method
Manual
Description
The POISK 012 onion variety is a high-yielding hybrid with a mid-season maturity period, taking 100-110 days from full germination to mass leaf lodging. This variety is distinguished by its exceptionally high yield and excellent bulb preservation, allowing storage for up to 5-6 months after harvest. Onions are recommended to be grown as an annual crop from seeds, ensuring a stable and high-quality harvest.
The bulbs of the POISK 012 variety are round in shape and feature a large size, with a single bulb weighing between 130 and 150 grams. The onion flavor is semi-sharp, making it versatile for fresh consumption. Dry skins have a brown coloration with a moderately tight structure, while the fleshy layers are white. The bulb is one- or three-celled with a thin neck, which contributes to good maturation after curing, reaching 80-95%.
This onion variety is ideal for those who value the combination of high quality, long storage life, and excellent flavor. Due to its properties, POISK 012 is widely used fresh and can be a reliable choice for cultivation in both personal and commercial settings.
The bulbs of the POISK 012 variety are round in shape and feature a large size, with a single bulb weighing between 130 and 150 grams. The onion flavor is semi-sharp, making it versatile for fresh consumption. Dry skins have a brown coloration with a moderately tight structure, while the fleshy layers are white. The bulb is one- or three-celled with a thin neck, which contributes to good maturation after curing, reaching 80-95%.
This onion variety is ideal for those who value the combination of high quality, long storage life, and excellent flavor. Due to its properties, POISK 012 is widely used fresh and can be a reliable choice for cultivation in both personal and commercial settings.
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100 - 110 days |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 100 tons/ha |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
130 - 140 grams |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
5 - 6 months |
| Catalog | Catalog → Onion |
| Manufacturer | Агрофирма Поиск |
| Originator | OOO 'AGROFIRMA POISK' |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Агрофирма Поиск |
| Originator | Клименко Николай Николаевич |
| Originator | Максимов Сергей Васильевич |
| Originator | Ховрин Александр Николаевич |
| Originator | Ибрагимбеков Магомедрасул Гасбуллаевич |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
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