RED HOCK
Onion
BejoUser rating
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Description
The vegetative period of Red Hock is 110-115 days, which allows for a stable and high yield. The hybrid is characterized by high productivity with a commercial yield significantly exceeding the standards of other varieties, and a maximum yield achieved under favorable conditions. Red Hock is resistant to pink rot and early flowering, ensuring reliability and quality of the harvest.
Moreover, this variety possesses excellent storability, allowing bulbs to be stored for a long time without loss of commercial qualities. These characteristics make Red Hock an attractive choice for farmers and gardeners seeking to obtain a high-quality and reliable harvest of red onion with good taste and commercial properties.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
110 - 120 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 100 tons/ha |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
80 - 90 grams, 90 - 100 grams |
| Dry Matter Content | 10 - 12% |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6 - 7 months |
| Catalog | Catalog → Onion |
| Manufacturer | Bejo |
| Originator | Bejo Zaden B.V |
| Country | Netherlands |
Store offers · 3 from 2 stores
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See also
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