Sednevsky Ranniy
Potato
Chernihiv Elite Potato Research and Production AssociationUser rating
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An early-ripening table variety known for its excellent taste and high resistance to nematodes and potato wart.
Description
Reliable Early-Season Harvest
The «Sednevsky Ranny» (Early) variety, developed by NVO «Chernihivelitkartoplya», is designed for producers who need to secure a high-quality table potato harvest early in the season. With a growing cycle of 65–75 days, it enables farmers to reach the market quickly while maintaining excellent taste and storage characteristics.
Agronomic Advantages
- Resistance to Soil Pathogens: The variety possesses genetic resistance to the golden potato cyst nematode and potato wart disease. This makes it an ideal candidate for fields where soil-borne pathogens are a concern, effectively reducing the need for intensive chemical interventions.
- Marketability and Processing: The round-oval tubers feature shallow eyes, which simplifies cleaning and processing. With an average tuber weight of 90–150 grams, the crop meets the sizing requirements preferred by retailers and wholesale buyers.
- Culinary Quality: With a starch content of 13–16%, the variety offers versatile cooking qualities. Its light-yellow flesh and uniform texture make it an excellent choice for mashing, boiling, or baking, appealing to a wide range of consumers.
«Sednevsky Ranny» combines the professional selection standards of NVO «Chernihivelitkartoplya» with high field performance. Its stability in yield and resistance to major potato diseases allow for a predictable crop management schedule. Whether used for local market supply or general cultivation, this variety serves as a robust tool for efficient potato production.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Beginning of fruiting
Beginning of fruiting
The early maturity of watermelon varieties mainly depends on the duration of growth and fruit ripening phases, rather than the timing of female flower blooming. Many varieties, ripening at different times, begin to bloom almost simultaneously. Approximately 30 days after fruit se... |
65-75 |
| Flavor Characteristics | |
| Starch Content | 13-16 |
| Corm; mass | 90-150 |
| Corm; shape | |
| Corm; skin color | |
| Corm; flesh color | |
| Cormorant; eye depth | |
| Catalog | Catalog → Potato |
| Manufacturer | Chernihiv Elite Potato Research and Production Association |
| Country | Ukraine |
Store offers
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