Shihan
Potato
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A nematode-resistant table potato variety with excellent uniformity and superior taste.
Description
Yield stability in challenging conditions
The 'Shikhan' potato variety, developed by the Ural Federal Agrarian Scientific Center, is designed for growers managing fields with high pathogen pressure. Its key attribute is a robust genetic resistance to potato cyst nematode and potato wart, making it a reliable solution for sites where traditional varieties face severe quality degradation.
Key commercial specifications
Shikhan produces tubers with a distinctive red-pink skin, which consistently tests well in retail markets. With a tuber weight range of 50 to 130 grams, the crop is highly uniform, facilitating automated grading and packing processes for commercial shipments.
- Culinary excellence: With a taste rating of 4.5, it satisfies the requirements for high-quality table potatoes.
- Production efficiency: By eliminating the need for specific treatments against soil-borne pests, this variety directly lowers the input costs per hectare.
Practical application: This variety is best suited for farmers who prioritize yield security and marketability. Because of its excellent resistance profile, it allows for shorter crop rotations, maximizing the output of limited arable land without the risk of heavy pest infestation. The skin durability ensures good storability and ease of transport for wholesale distribution.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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|---|---|
| Corm; skin color | |
| Corm; mass | 50-130 grams |
| Flavor Characteristics | |
| Catalog | Catalog → Potato |
| Originator | Ural Federal Agrarian Research Center of the Ural Branch of RAS |
| Country | Russia |
Store offers
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