Khrumka
Radish
Агрофирма АэлитаUser rating
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An early-maturing, crunchy radish variety ready for harvest in just 20-25 days.
Description
Efficiency and Speed in Your Garden
The «Khrumka» radish, developed by Agrofirma Aelita, is a selection masterpiece designed for growers who prioritize early yield and market-grade consistency. Created by a team of professional breeders (V. G. Kachaynik, M. N. Gulkin, and S. V. Matyunina), this variety has earned a reputation for reliability in both kitchen gardens and small-scale commercial operations.
Cultivation and Performance
The standout feature of this variety is its impressive earliness: harvest can commence just 20–25 days after germination. This rapid cycle is a strategic advantage for succession planting, allowing gardeners to clear space for other crops within a single season.
- Root Characteristics: «Khrumka» produces uniform, round roots with a vibrant, bright red skin.
- Weight: Individual roots typically weigh 25–30 grams, the standard preferred size for fresh market bunching.
- Seasonal Versatility: The variety is highly adaptable, performing well in both spring and autumn planting slots.
The name «Khrumka» (which translates roughly to «Crunchy») aptly describes the eating experience: the flesh is crisp, juicy, and remains solid without becoming pithy or hollow. Its resistance to bolting, even under varying weather conditions, makes it a resilient choice. By adhering to consistent irrigation and soil cultivation practices, growers can ensure a uniform crop that is easy to harvest and visually appealing to customers. Choosing seed stock from Agrofirma Aelita ensures consistent genetic performance and optimal germination rates.
Specifications hover over for a hint about the specification
| Redis Type | |
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
20 - 25 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
25 - 30 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Catalog | Catalog → Radish |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Качайник Владимир Георгиевич |
| Originator | Гулькин Михаил Николаевич |
| Originator | Матюнина Светлана Владимировна |
| Originator | Karmanova Olga Alekseevna |
| Originator | Ooo Agrofirma Aelita |
| Country | Russia |
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