Lika
Rye
ФГБНУ Федеральный Аграрный Научный Центр Северо-востока имени Н.В. РудницкогоUser rating
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A high-yielding, lodging-resistant winter rye variety with excellent natural immunity to major fungal diseases.
Description
Winter Rye 'Lika': Agronomic Performance and Reliability
When selecting a winter rye variety, the priority for any grower is resilience against winterkill and lodging. The 'Lika' variety, developed by the N.V. Rudnitsky Federal Agricultural Research Center of the North-East, has proven itself as a dependable asset in the field, offering a combination of cold hardiness and structural integrity.
Field Performance and Management
- Disease Resistance: 'Lika' significantly simplifies crop protection programs. Its genetic resistance to snow mold, leaf rust, and stem rust effectively reduces the need for frequent fungicide applications, which is a major factor in lowering production costs.
- Harvesting Efficiency: One of the most appreciated traits is its high resistance to lodging. Even in seasons characterized by heavy rainfall and high wind speeds, the crop maintains its standability. For an operator, this translates into faster harvesting speeds and significantly lower grain losses during the combine pass.
- Growth Cycle: With a maturation period of 290–310 days, this variety provides a predictable timeline for farm operations, allowing for precise planning of harvesting logistics and machinery deployment.
Operating with 'Lika' is straightforward. It is a variety that responds well to standard agronomic practices without requiring specialized, high-cost inputs. It is an ideal choice for operations looking to secure a consistent yield while mitigating the risks associated with common cereal pathogens and challenging weather conditions.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
290-310 |
| Resistance to Falling | |
| Catalog | Catalog → Rye |
| Manufacturer | ФГБНУ Федеральный Аграрный Научный Центр Северо-востока имени Н.В. Рудницкого |
| Country | Russia |
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