SKU #61269
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VIROVSKAYA SINGLE-SEED
Table Beet
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Direction
Recycling
Root; shape
Round
Root vegetable; color
Dark Red
Maturation Period
110-120 days
About product
Viurovskaya single-seed is a mid-season beetroot variety with a ripening period of 110-120 days. The plant is characterized by an upright rosette of leaves, and the root has an oval-flat shape and weighs from 150 to 310 grams. The beetroot flesh is saturated red, juicy and contains a high amount of dry matter, which ensures excellent taste qualities.This variety is distinguished by high sugar cont…
Direction
Recycling
Root; shape
Round
Root vegetable; color
Dark Red
Maturation Period
110-120 days
Description
Viurovskaya single-seed is a mid-season beetroot variety with a ripening period of 110-120 days. The plant is characterized by an upright rosette of leaves, and the root has an oval-flat shape and weighs from 150 to 310 grams. The beetroot flesh is saturated red, juicy and contains a high amount of dry matter, which ensures excellent taste qualities.
This variety is distinguished by high sugar content and good disease resistance, making it universal for cultivation in various climatic conditions. Viurovskaya single-seed is suitable for a wide range of culinary processing, including the preparation of vitamin juices, canning and freezing. When freezing, the roots retain their valuable nutritional properties.
The yield of the variety is from 2.4 to 4.9 kg per square meter, which allows obtaining a quality product in significant volumes. Thanks to its characteristics and universality of application, Viurovskaya single-seed is an excellent choice for growing beetroot both under home conditions and in commercial agriculture.
This variety is distinguished by high sugar content and good disease resistance, making it universal for cultivation in various climatic conditions. Viurovskaya single-seed is suitable for a wide range of culinary processing, including the preparation of vitamin juices, canning and freezing. When freezing, the roots retain their valuable nutritional properties.
The yield of the variety is from 2.4 to 4.9 kg per square meter, which allows obtaining a quality product in significant volumes. Thanks to its characteristics and universality of application, Viurovskaya single-seed is an excellent choice for growing beetroot both under home conditions and in commercial agriculture.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
110-120 days |
| Catalog | Catalog → Table Beet |
| Originator | Intersemya |
| Originator | Евро-Семена |
| Originator | OOO 'INTERSEMYa' |
| Originator | VIR named after N.I. Vavilov / «Dacha Academy» |
| Originator | Фгбну Федеральный Исследовательский Центр Всероссийский Институт Генетических Ресурсов Растений Имени Н.И.Вавилова |
| Originator | Научно-производственная Фирма Российские Семена |
| Originator | Виноградов Зосим Сергеевич |
| Originator | Буренин Валентин Иванович |
| Originator | Кущ Анатолий Александрович |
| Originator | Плющ Олег Владимирович |
| Originator | FGBNU 'FEDERAL'NYJ ISSLEDOVATEL'SKIJ TSENTR VSEROSSIJSKIJ INSTITUT GENETIChESKIH RESURSOV RASTENIJ IMENI N.I.VAVILOVA' |
| Originator | Ooo Evro-semena |
| Country | Russia |
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