SKU #51436
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Aleshka
Tomato
Агрофирма АэлитаUser rating
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
More than 200 grams
Prices in stores
from3.4 €per 1000 pcs
7 offers from 4 stores
About product
The ALESHA tomato variety is a medium-early, tall indeterminate bush reaching up to 1.8 meters in height. The plant has strong stems and abundant foliage, requiring staking and pinching to form 1-2 or 2-3 stems, which promotes a stable and high yield. The variety is suitable for cultivation both in open ground and greenhouses, demonstrating good resistance to common diseases such as tomato mosaic…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
More than 200 grams
Description
The ALESHA tomato variety is a medium-early, tall indeterminate bush reaching up to 1.8 meters in height. The plant has strong stems and abundant foliage, requiring staking and pinching to form 1-2 or 2-3 stems, which promotes a stable and high yield. The variety is suitable for cultivation both in open ground and greenhouses, demonstrating good resistance to common diseases such as tomato mosaic virus and fusarium wilt.
The fruits of the ALESHA tomato have a flat-round or slightly flattened shape with bright red coloring at maturity. The average fruit weight ranges from 160 to 250 grams, with some specimens weighing up to 300 grams. The flesh is dense, juicy, and sweet-sour in taste, with a relatively firm skin, which allows for short-distance transportation and brief storage. Fruits are harvested in clusters of 4-6, facilitating harvesting.
This tomato variety is versatile in use: the fruits are excellent for fresh consumption, salad preparation, juice, and culinary processing, including making thick tomato paste and tasty ajika. High yield allows for up to 15 kg of ripe tomatoes per square meter, making the variety attractive for both farmers and gardeners.
The fruits of the ALESHA tomato have a flat-round or slightly flattened shape with bright red coloring at maturity. The average fruit weight ranges from 160 to 250 grams, with some specimens weighing up to 300 grams. The flesh is dense, juicy, and sweet-sour in taste, with a relatively firm skin, which allows for short-distance transportation and brief storage. Fruits are harvested in clusters of 4-6, facilitating harvesting.
This tomato variety is versatile in use: the fruits are excellent for fresh consumption, salad preparation, juice, and culinary processing, including making thick tomato paste and tasty ajika. High yield allows for up to 15 kg of ripe tomatoes per square meter, making the variety attractive for both farmers and gardeners.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
|---|---|
| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
|
Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
|
Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
|
| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
Up to 10 days |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Кандоба Алексей Викторович |
| Originator | Ooo Agrofirma Aelita |
| Country | Russia |
Store offers · 7 from 4 stores
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