ALEVTINA
Tomato
User rating
0 votesAbout product
Ultra-early tomato with a record yield of up to 130 tons, perfect for canning and processing.
Description
Consistent Yields with Ultra-Early Maturity
For commercial growers focused on the earliest possible market window, the 'Alevtina' tomato is a reliable performer. Developed by the Federal Research Center for Vegetable Growing, this variety is engineered for rapid production, reaching harvest maturity within 90 days. This makes it a strategic asset for growers looking to hit the early market when prices peak.
Agronomic Characteristics and Fruit Quality
The variety is determinate, simplifying management significantly. The plant does not require complex pruning or staking, which helps reduce labor costs. Its egg-shaped, vibrant red fruits are visually appealing and highly uniform. With an average fruit weight of 60-80 grams, 'Alevtina' is perfectly suited for whole-fruit processing and canning.
Strengths and Considerations
- Key Advantages: A remarkable yield potential of 100-130 tons per hectare sets this variety apart from other compact tomatoes. Its structural integrity—characterized by 4-6 locules—ensures excellent firmness and transportability, preventing cracks during transit.
- Growth Notes: As with most determinate varieties with concentrated ripening, 'Alevtina' performs best with a consistent fertigation program and proper water management during the fruit development stage to ensure optimal size.
This variety is an optimal choice for industrial producers who require consistent, dense, and high-quality fruit for both fresh retail and processing industries.
Video · 1 video
Suggest a video →Specifications hover over for a hint about the specification
| Product Type | |
|---|---|
| Plant Type | |
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
|
Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams |
|
Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
|
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
|
|
Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
|
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
100-130 tons |
| Catalog | Catalog → Tomato |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Country | Russia |
Store offers
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section











Comments · 0