CHORTICA

Tomato Chortica — this is a premium indeterminate hybrid, intended for cultivation in plastic greenhouses and for summer-autumn crop rotation. Plants are semi-vegetative with shortened internodes and medium-sized, dark green, large leaves. Inflorescences are simple and strong, forming 4-5 fruits without breakage, which contributes to good yield load and ease of harvesting. The pedicel has a joint, facilitating detachment of fruits from the plant.

The fruits of tomato Chortica are flat-round, slightly ribbed, multi-chambered, with an average weight of 180 to 250 grams. Unripe fruits are light green without spots at the base, while ripe fruits turn into a rich red color. Fruit flesh varies from medium to dense, ensuring good transportability and resistance to cracking. The taste of the fruits is excellent, making them an ideal choice for salads and fresh consumption.

The hybrid exhibits high resistance to major tomato diseases, including verticillium wilt, fusarium wilt, tomato mosaic virus, cladosporiosis, and nematodes. The yield of marketable fruits ranges from 10.5 to 13.5 kg per square meter, confirming the high productivity of the variety. Due to its characteristics and resistance, tomato Chortica is a reliable choice for gardeners and farmers aiming to achieve quality and stable yields.