SKU #50753
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COPILOKA
Tomato
Агрофирма АэлитаUser rating
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
80-100 grams
About product
Tomato Copilka is a medium-ripening indeterminate variety characterized by high fruit set and stable yield. The plant is tall and suitable for cultivation both in open fields and in plastic greenhouses. Fruits are pear-shaped with slight ribbing near the stem, dense structure, and sunny color, with an average weight of 100–130 grams. The number of chambers in the fruit varies from three to four, e…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
80-100 grams
Description
Tomato Copilka is a medium-ripening indeterminate variety characterized by high fruit set and stable yield. The plant is tall and suitable for cultivation both in open fields and in plastic greenhouses. Fruits are pear-shaped with slight ribbing near the stem, dense structure, and sunny color, with an average weight of 100–130 grams. The number of chambers in the fruit varies from three to four, ensuring their density and good storability.
This tomato variety is prized for its excellent flavor and outstanding pickling qualities, making it ideal for whole-fruit canning as well as fresh consumption. Yield reaches 7.0–7.5 kg per square meter, making it a profitable choice for agricultural production. High storability allows fruits to retain quality for a long time after harvest.
Tomato Copilka exhibits resistance to several common diseases, including phytophthora, powdery mildew, blossom end rot, cladosporiosis, gray mold, and tobacco mosaic virus. This makes it a reliable and low-maintenance variety suitable for cultivation in various climatic conditions. Due to its characteristics and versatility, Copilka is an excellent choice for gardeners and farmers.
This tomato variety is prized for its excellent flavor and outstanding pickling qualities, making it ideal for whole-fruit canning as well as fresh consumption. Yield reaches 7.0–7.5 kg per square meter, making it a profitable choice for agricultural production. High storability allows fruits to retain quality for a long time after harvest.
Tomato Copilka exhibits resistance to several common diseases, including phytophthora, powdery mildew, blossom end rot, cladosporiosis, gray mold, and tobacco mosaic virus. This makes it a reliable and low-maintenance variety suitable for cultivation in various climatic conditions. Due to its characteristics and versatility, Copilka is an excellent choice for gardeners and farmers.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Гулькин Михаил Николаевич |
| Originator | Karmanova Olga Alekseevna |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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