FORTIUS
Tomato
OOO `GRINOMIKA`User rating
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A reliable determinant hybrid with high storage capacity and complex disease resistance.
Description
Stable yields under any conditions: 'Fortius' tomato
Breeding from the Russian company 'Grinomika' (Greenomica) is always focused on high-tech solutions and predictable results. The 'Fortius' hybrid occupies a firm niche among determinant tomatoes oriented towards farming enterprises that prioritize ripening speed and commercial appeal.
This variety was created for those who are unwilling to compromise between flavor and shelf life. A ripening period of up to 90 days allows for precise harvest planning, which is crucial for market supply chains. Due to its compact plant type, the hybrid is optimally suited for open fields and plastic greenhouses.
Agronomic advantages
- Comprehensive protection: Genetic resistance to fusarium, nematodes, and bacterial wilt significantly reduces the need for fungicide treatments.
- Stress resistance: The crop effectively withstands bacterial burn, making it a reliable choice for regions with unpredictable climates.
- Marketability: Fruits weighing 60–80 grams feature a classic two-chamber structure, deep red color, and excellent firmness.
The main strength of 'Fortius' is its post-harvest potential. The fruits are capable of maintaining their market appearance and taste for over 30 days after harvest, which, combined with excellent transportability, makes them an ideal option for wholesale and long-term storage.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams |
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
More than 30 days |
| Catalog | Catalog → Tomato |
| Manufacturer | OOO `GRINOMIKA` |
| Originator | GREENOMICA LTD |
| Country | Russia |
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