Madonna

Tomato Madonna F1 is an early-maturing hybrid with a ripening period of 85 to 90 days. The plant has a bushy, determinate or semi-determinate structure, reaching a height of 40–50 cm. Fruits are round, bright red, dense, and juicy, weighing 120 to 170 grams. The flesh is tender and sweet, with a pleasant taste and aroma, making them suitable for various culinary uses, including processing, drying, freezing, pickling, and canning. The Madonna F1 hybrid is characterized by high yield—up to 8–10 kg per square meter in open ground. Plants are low-maintenance, resilient to adverse conditions including cold and stress factors. Additionally, the variety exhibits good resistance to diseases such as macrosporiosis and bacterial blight, contributing to stable and high-quality harvests. Tomato Madonna F1 fruits have high transportability and long storage life, retaining their market appearance and resisting damage during transit. This makes the variety especially attractive for cultivation on small plots as well as for commercial purposes. Due to its characteristics and versatility, Tomato Madonna F1 is an excellent choice for gardeners seeking an early and abundant harvest of flavorful, high-quality tomatoes.