MAGNIFICA
Tomato
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Description
The fruits of tomato MAGNIFICA have a cylindrical shape, smooth surface, and two-chambered structure. They are dense, fleshy, weighing 15-20 grams, and bright yellow-orange in color. Due to their high beta-carotene content, the fruits not only have an attractive appearance but also high nutritional value. The taste of the tomatoes is very sweet and pleasant, making them an excellent choice for fresh consumption as well as canning.
The hybrid shows high fruit set even under conditions of water deficiency, low and high temperatures, as well as insufficient light. It is resistant to diseases such as tomato mosaic virus, alternaria, bacterial wilt, and fusarium. MAGNIFICA is suitable for cultivation both in open ground and in protected environments. The recommended planting density is 4 plants per square meter in open ground and 3.5-4 plants per square meter in greenhouses. Yield reaches 8-10 kg/m2 in open ground and approximately 12 kg/m2 in protected ground.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
20-40 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
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Recommended Density
Recommended Density
Optimal productivity is achieved at a planting density of 4000-5500 plants/ha. Possible planting scheme: 300-500x40-80 cm. |
40-60 thousand pcs/ha |
| Catalog | Catalog → Tomato |
| Originator | Блокин-мечталин Василий Иванович |
| Originator | Куликов Константин Константинович |
| Country | Russia |
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