MALINOVY BISON
Tomato
НПО «Сад и Огород»User rating
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A meaty pink beef tomato for consistently large, high-quality yields.
Description
Focus on Large Fruit Size and Taste
When working with the "Malinovy Bizon" (Raspberry Bison) tomato from NPO Sad i Ogorod, it becomes immediately clear: this is a variety for those who prioritize quality over quantity. The indeterminate plant type requires disciplined maintenance. If you let the bush grow uncontrollably, you will end up with a jungle where the fruit size diminishes. The optimal method is training into one or two stems with mandatory staking. Given that individual fruits weigh over 200 grams, the clusters can easily snap under their own weight, making the reliability of your trellis system a top priority.
Cultivation and Predictability
This is a mid-late variety: 120-130 days from germination to harvest. For a farmer, this means the timing of seedling preparation must be precise. In terms of maintenance, "Malinovy Bizon" is a classic "beef tomato." The four-to-six chambers inside each fruit create a dense, meaty texture that handles transport well, despite the thin skin.
- Yield: With strict adherence to agrotechnology, marketable yields reach 70-100 tons per hectare, a solid performance for open fields and plastic greenhouses.
- Shape and Color: The round and oblate fruits, with their deep pink hue, look highly attractive at the point of sale, standing out against standard red hybrids.
- Uniformity: Breeders at NPO Sad i Ogorod (V.V. Stepanov) have achieved high uniformity of fruit within each cluster, which simplifies post-harvest grading.
The main operational challenge with this variety is consistent irrigation. Even minor fluctuations in moisture levels can lead to fruit cracking due to their impressive size. This is not a variety that forgives neglect of the watering system. Otherwise, it is a predictable crop that, with the right fertilization (especially potassium during the fruit filling stage), delivers consistent results that are in high demand in the fresh market.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | НПО «Сад и Огород» |
| Originator | НПО «Сад и Огород» |
| Originator | Степанов Владимир Васильевич |
| Originator | Ooo Npo Sad I Ogorod |
| Country | Russia |
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