Manami
Tomato
Ikasido Global Group B.VUser rating
0 votesAbout product
Professional indeterminate tomato with a robust genetic immune system and high fruit transportability.
Description
Technological potential of the Manami hybrid
The breeding program of Ikasido Global Group B.V. focuses on intensive vegetable farming, where standardization of fruit and biological crop protection are key profitability factors. "Manami" is an indeterminate tomato developed by Dutch specialists with an emphasis on stability of generative development in greenhouse conditions.
Biological protection and immune background
The main engineering task in creating this hybrid was to mitigate risks associated with the most dangerous nightshade pathogens. The genetic code of "Manami" includes resistance to a complex of diseases that traditionally reduce the yield of marketable products by 30-50%:
- Verticillium and Fusarium wilt (races 0, 1): blocking the penetration of fungal mycelia into the plant's vascular system.
- Tobacco Mosaic Virus (TMV): high tolerance to aggressive viral strains, eliminating the risk of crop loss due to micro-injuries during cultivation.
- Yellowing and leaf curl viruses: specific adaptation that allows the plant to maintain photosynthetic activity even during periods of high pest activity.
Plant architecture and fruit quality
The indeterminate growth type requires precise crop management; however, "Manami" demonstrates high plasticity in truss formation. Fruits weighing over 200 grams are characterized by a distinct round shape and dense tissue structure, which is critical for logistics. A firm skin and a balanced cell wall composition ensure excellent transportability, allowing the tomato to maintain its market appearance without damage during long-distance transportation. A vegetation period of up to 90 days classifies the variety as mid-season, making it an optimal solution for extended crop cycles in greenhouses.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
| Catalog | Catalog → Tomato |
| Manufacturer | Ikasido Global Group B.V |
| Originator | Ikasido Global Group B.V |
| Originator | Shevchenko Igor |
| Patent holder | Ikasido Global Group B.V |
| Country | Netherlands |
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