OFRI
Tomato
HazeraUser rating
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Description
The fruits of Tomato OFRI have a round, slightly ribbed shape, smooth surface without green shoulders, and are characterized by large size — weighing from 200 to 400 grams, with a glossy dark-red color. The flesh is dense, tasty, and free of veins, making them ideal for fresh consumption, pickling, long-term transportation, and storage. The fruits have high density and resistance to cracking, ensuring prolonged quality retention.
The hybrid exhibits high resistance to a range of diseases, including fusarium and verticillium wilt, tobacco mosaic virus, yellow leaf curl virus, nematodes, as well as to blossom end rot, root rot, and cladosporeiosis. Yield per plant in open ground reaches 7–10 kg of marketable fruits, with a maturation period of approximately 60–65 days after transplanting. Tomato OFRI is an excellent choice for spring-summer cultivation due to its high productivity and resistance to adverse conditions.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Hazera |
| Originator | Hazera |
| Country | Israel |
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