RECORDSMAN
Tomato
ТОВ НВП АгровнедраUser rating
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Description
The fruits of tomato Recordman have a plum-like shape and a deep dark red color without green spots at the base. The average weight of one fruit ranges from 90 to 120 grams, and the fruits are uniform without small specimens. The flesh is dense with a high dry matter content exceeding 5.5%, making this variety versatile for use both fresh and for processing and whole-fruit canning.
The hybrid is characterized by high yield — more than 120 tons per hectare, with more than 80 marketable fruits per plant. Tomato Recordman is resistant to a wide range of diseases, including viruses and fungal infections (V, F1, F2, TSWV), and is also resistant to sunscald. Seeds can be sown directly into open ground or through seedlings, making this variety suitable for various agronomic practices.
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Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Dry Matter Content
Dry Matter Content
The amount of dry matter in tomato fruits, measured in percentages. |
5,50-6,00% |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 190 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | ТОВ НВП Агровнедра |
| Originator | VNIIOOB / NPP «Agrovnedrenie» / AGU |
| Originator | NPP "Agrovnedrenie" |
| Originator | Авдеев Юрий Иванович |
| Originator | Иванова Людмила Михайловна |
| Originator | Авдеев Андрей Юрьевич |
| Originator | Кигашпаева Ольга Петровна |
| Originator | Ooo Npp Agrovnedrenie |
| Patent holder | VNIIOOB / NPP «Agrovnedrenie» / AGU |
| Patent holder | Ooo Npp Agrovnedrenie |
| Country | Ukraine |
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