Sirtaki F1
Tomato
GavrishUser rating
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A resilient greenhouse hybrid featuring excellent disease resistance and consistent, high-quality red fruits.
Description
Reliable Greenhouse Performance
The «Sirtaki F1» tomato from Gavrish is a proven choice for commercial growers focusing on consistent yields and high-quality marketable produce. Developed by the specialists at the Research Institute of Vegetable Crops Breeding, this hybrid has established itself as a robust solution for greenhouses and film-covered structures.
Agricultural Advantages and Disease Resistance
The primary challenge in greenhouse cultivation is managing disease pressure without excessive chemical input. «Sirtaki F1» addresses this with built-in genetic resilience:
- Disease Defense: High resistance to Tobacco Mosaic Virus, Fusarium, and Cladosporium allows for successful cultivation even in high-pressure greenhouse environments.
- Quality Assurance: Resistance to blossom-end rot ensures that the fruit maintains its aesthetic and structural integrity, preventing harvest losses due to physiological disorders.
Market-Ready Yield
With an average fruit weight of 100–150 grams, «Sirtaki F1» produces deep red, uniform tomatoes. This size category is ideal for retail chains and wholesale markets. The fruits are firm and possess excellent transportability, making them suitable for medium-distance logistics without the risk of cracking or premature spoilage.
Operational Application
To fully leverage the potential of «Sirtaki F1», growers should implement precision irrigation and consistent fertilization programs. The hybrid responds well to standard greenhouse management techniques, including proper pruning and canopy ventilation. It is a reliable asset for agricultural enterprises seeking a balance between a hassle-free growing cycle and a product that meets strict market standards.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
100-150 grams |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Catalog | Catalog → Tomato |
| Manufacturer | Gavrish |
| Originator | Gavrish |
| Originator | Научно-исследовательский институт селекции овощных культур |
| Originator | Гавриш Сергей Федорович |
| Originator | Volok Olga Anatolevna |
| Originator | Амчеславская Елена Валентиновна |
| Originator | Морев Виктор Васильевич |
| Originator | Васильева Маргарита Юрьевна |
| Originator | Деговцова Татьяна Владимировна |
| Country | Russia |
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