TIBURON
Tomato
НПК «Сембиотек»User rating
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Description
One of the key features of tomato TIBURON is its resistance to a range of diseases, including tomato leaf curl virus, verticillium wilt, and fusarium wilt. This significantly simplifies plant care and reduces crop losses, ensuring stable fruiting even under adverse conditions. Due to these qualities, this variety is recommended for both professional and amateur cultivation in protected ground.
Tomato TIBURON is not only characterized by high resistance and good yield, but also by excellent taste qualities of the fruits. The dense flesh and rich color make it attractive to consumers and convenient for transportation. This variety is ideal for fresh consumption, as well as for use in various dishes where juiciness and rich tomato flavor are important.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
40-60 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
130-160 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | НПК «Сембиотек» |
| Originator | НПК «Сембиотек» |
| Country | Russia |
Store offers
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See also
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