Bulat F1
Cabbage
GavrishUser rating
6 votesAbout product
A reliable late-season hybrid for long-term storage with high resistance to fusarium wilt.
Description
Reliability and shelf life: Why Bulat F1 is a professional choice
For a farmer planning to sell cabbage during the winter-spring season, the key criteria are not just yield, but the ability to maintain marketability after long-term storage. The Bulat F1 hybrid from the Gavrish company is a specialized solution for those focused on late-season produce.
With a maturity period of 145–155 days, this hybrid requires patience but provides a harvest that reliably keeps until spring. Bulat's primary competitive advantage is its resistance to fusarium wilt. In intensive vegetable farming, where soil is often exhausted by crop rotation, this trait minimizes the risk of losing a significant portion of the harvest directly in the field.
Agrotechnics and Target Metrics
An average head weight of 2.5–3.5 kg is the “gold standard” for retail and supermarkets: this weight is convenient for logistics and final consumer purchasing. The rounded shape and dense leaf structure ensure that the cabbage remains intact during transportation.
- Planting density: 28,000–35,000 plants per hectare. Adhering to these parameters is critical: overcrowding reduces airflow and may trigger diseases, while sparse planting leads to excessive head growth, reducing overall marketability.
- Storage: An ideal choice for farms equipped with modern temperature-controlled vegetable storage facilities.
It is worth noting that unlike many early or mid-late varieties, Bulat F1 requires a full cycle of mineral nutrition. Its potential is only unlocked when maintaining the high agrotechnical standards required for late-maturing crops. This is not a “lazy variety,” but a professional tool for securing predictable profits in the late-season market.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
145-155 |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.5-3.5 |
| Recommended Density | 28000-35000 |
| Catalog | Catalog → Cabbage |
| Manufacturer | Gavrish |
| Country | Russia |
Store offers · 3 from 2 stores
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Alternatives
Cabbage · similar varieties
See also
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