SKU #1688
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Lectro F1
Cabbage
BejoUser rating
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Plant Type
Red Cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
120-130 days
Head / head; color
Purple
Prices in stores
from3.8 €per 1000 pcs
9 offers from 5 stores
About product
Lectro F1 cabbage is a late-maturing, high-yielding hybrid of red cabbage, designed for long-term storage, with a storage life of about 7 months. The hybrid matures in approximately 116-122 days, allowing for autumn harvest and prolonged freshness. Heads are round, violet-gray in color, with an average weight of 2-3 kg. They feature a dense internal structure, short stalks, and a strong waxy coati…
Plant Type
Red Cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
120-130 days
Head / head; color
Purple
Description
Lectro F1 cabbage is a late-maturing, high-yielding hybrid of red cabbage, designed for long-term storage, with a storage life of about 7 months. The hybrid matures in approximately 116-122 days, allowing for autumn harvest and prolonged freshness. Heads are round, violet-gray in color, with an average weight of 2-3 kg. They feature a dense internal structure, short stalks, and a strong waxy coating, contributing to excellent storability and transportability.
The Lectro F1 hybrid is characterized by high productivity and resistance to fusarium and cracking, making it popular in the market. The cabbage has outstanding flavor, absence of bitterness, and juicy texture, making it ideal for fresh consumption, pickling, and other processing methods. Due to these qualities, the hybrid is suitable for both home use and commercial cultivation.
It is recommended to grow Lectro F1 either as transplants or direct seeding in open ground, with an optimal planting density of 30-35 thousand plants per hectare. The hybrid is adapted for cultivation across all regions of Ukraine, ensuring consistent yields and high product quality. Produced by the company Bejo in the Netherlands, it guarantees high standards of seed material.
The Lectro F1 hybrid is characterized by high productivity and resistance to fusarium and cracking, making it popular in the market. The cabbage has outstanding flavor, absence of bitterness, and juicy texture, making it ideal for fresh consumption, pickling, and other processing methods. Due to these qualities, the hybrid is suitable for both home use and commercial cultivation.
It is recommended to grow Lectro F1 either as transplants or direct seeding in open ground, with an optimal planting density of 30-35 thousand plants per hectare. The hybrid is adapted for cultivation across all regions of Ukraine, ensuring consistent yields and high product quality. Produced by the company Bejo in the Netherlands, it guarantees high standards of seed material.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
120-130 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Recommended Density | 30-35 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
Store offers · 9 from 5 stores
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