Primero F1
Cabbage
BejoUser rating
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An early-maturing red cabbage with excellent Fusarium resistance and the perfect size for immediate retail sales.
Description
Why Primera F1 is the go-to for early market sales
When working with red cabbage, farmers typically struggle with two main issues: long maturation periods or poor soil disease resistance. The Primera F1 hybrid from Bejo solves these challenges for those aiming for mid-summer market entry. This plant is efficient: 70–80 days from transplanting to harvest, and you have marketable heads ready for the field.
Field Performance
In terms of agronomy, Primera F1 is highly predictable. The round shape of the heads fits standard packaging containers perfectly, which saves time during harvest and logistics. The 1–2 kg weight range is ideal for retail: it is a convenient size for customers, making it a fast-moving item in both traditional markets and supermarkets. The intense purple color maintains a high-quality aesthetic, which is essential for fresh produce.
Health and Storage
The primary advantage appreciated by agronomists is the resistance to Fusarium. In fields where soil pathogens are a common threat, this hybrid prevents the crop losses often seen with less resilient varieties. It is important to note: this is not a long-term storage cabbage. The shelf life after harvest is 1–2 months. It is purely a market-ready, early-maturing tool designed for quick crop rotation and high turnover.
- Vegetation period: 70–80 days.
- Type: Red cabbage.
- Head weight: 1.0–2.0 kg.
- Usage: Fresh market.
- Resistance: Fusarium.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
1-2 months |
| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
Store offers · 7 from 4 stores
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Cabbage · similar varieties
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