SKU #67614
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SPRING SONGS
Cherry, Sour Cherry
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Ripening Period
Early (second decade of June)
Fruit Color
Dark Red
Fruit Size
Large (6–8 g)
Flavor
Sour-sweet
About product
An early-ripening variety with high sugar levels and exceptional transportability for the fresh market.
Ripening Period
Early (second decade of June)
Fruit Color
Dark Red
Fruit Size
Large (6–8 g)
Flavor
Sour-sweet
Description
Nikitsky Botanical Garden breeding: why choose the 'Vesnyany Naspiry' variety
The 'Vesnyany Naspiry' cherry variety is a product of Russian selection, specifically developed to combine an early harvest window with high commercial viability. For growers, this variety represents a reliable solution for the fresh market, where flavor and post-harvest durability are paramount.
Key Advantages and Considerations
- Fruit Quality: Despite the early maturity (second decade of June), the fruit retains a rich dark-red color and a superior flavor profile, characterized by a sweet-tart taste and high sugar content (12–14%).
- Durability: The fruit's texture allows for excellent transportability and shelf life, which is a major differentiator compared to other early-season varieties that tend to be soft or perishable.
- Disease Resistance: The variety shows strong resistance to Coccomycosis, reducing the need for intensive fungicide programs.
- Management: Medium-sized trees allow for easier canopy management and labor-efficient harvesting.
This variety is an optimal choice for commercial orchards aiming for early-season supply without sacrificing the quality needed for long-distance logistics. If you prioritize consistent yield, disease resistance, and a premium taste for the fresh market, 'Vesnyany Naspiry' is a robust candidate for your planting program.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Early (second decade of June) |
|---|---|
| Fruit Color | |
| Fruit Size | Large (6–8 g) |
| Flavor | |
| Sugar Content | High (12–14%) |
| Disease Resistance | |
| Tree Growth Power | |
| Assignment | |
| Features | |
| Catalog | Catalog → Cherry, Sour Cherry |
| Originator | NBS-NNC of RAS |
| Originator | Фгбун Ордена Трудового Красного Знамени Никитский Ботанический Сад-национальный Научный Центр Ран |
| Country | Russia |
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