SKU #32040
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DN Sarmat
Corn
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FAO
90–1240
Ripening
120-140 days
Hybrid Type
Simple Hybrid
Kernel Type
Dent
About product
A high-starch dent hybrid with strong genetic resistance to major pests and diseases.
FAO
90–1240
Ripening
120-140 days
Hybrid Type
Simple Hybrid
Kernel Type
Dent
Description
Technical Profile of DN Sarmat
Developed by the Institute of Grain Crops of the NAAS of Ukraine, this hybrid is classified as mid-late maturity (FAO 390, 120-140 days) and is specifically engineered for high-yield grain production. The technological value of this hybrid lies in its genetic architecture, which focuses on maximizing potential under intensive cultivation conditions.
Structure and Yield Parameters
As a simple hybrid, it ensures high crop uniformity, which significantly simplifies harvesting operations. The kernel is dent-type, characterized by a high specific gravity and a starch content of 70%, making it highly valuable for both food processing and animal feed sectors. Given its genetic predisposition for robust grain filling, the recommended harvest density is 70,000–75,000 plants per hectare.
Phytosanitary Resilience
A key focus of the breeding process for this hybrid was to provide built-in biological protection against common pathogens and pests:
- Smut Resistance: Genetic resistance to stalk and boil smut minimizes crop damage and yield losses.
- Pest Tolerance: The hybrid shows specific tolerance to the European corn borer; the structural integrity of the stalk and phenological timing complicate the pest's life cycle, effectively protecting the ears and preventing lodging.
DN Sarmat allows agronomists to design production plans with a focus on stable yield in regions with moderate moisture, where the extended vegetative period is successfully utilized to accumulate maximum dry matter.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 120-140 days |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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Recommended Density
Recommended Density
Optimal productivity is achieved at a planting density of 4000-5500 plants/ha. Possible planting scheme: 300-500x40-80 cm. |
70-75 thousand pcs/ha |
| Starch content, % | 70 |
| Catalog | Catalog → Corn |
| Originator | Grain Crops Institute NAAS |
| Country | Ukraine |
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