SKU #34228
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Tibor
Corn
Maisadour SemencesUser rating
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FAO
90–1240
Ripening
110-120 days
Hybrid Type
Variety (population)
Kernel Type
Dent
About product
A reliable French hybrid with high moisture release and excellent resistance to major corn diseases.
FAO
90–1240
Ripening
110-120 days
Hybrid Type
Variety (population)
Kernel Type
Dent
Description
Field experience with the 'Tibor' hybrid
When selecting seed material for grain production, farmers often rely on the expertise of Maisadour Semences. My experience with the 'Tibor' hybrid demonstrates that this is a solid, reliable choice that delivers consistent yields when standard agricultural practices are followed. With an FAO rating of 90–1240 and a maturity period of 110–120 days, it offers a predictable harvesting schedule, minimizing stress from unpredictable weather patterns.
Crop health and protection
For any agronomist, phytosanitary reliability is non-negotiable. 'Tibor' excels in this area: during its cultivation, I noticed excellent resistance to key diseases. It is virtually unaffected by helminthosporiosis and fusarium, which helps optimize budgets for fungicide applications. Concerns regarding onion stem smut are largely mitigated, and its resistance to both loose and common smut ensures the integrity of the ears remains uncompromised.
In the field
The dent-type grain provides excellent moisture release, which significantly lowers drying costs. The hybrid is structurally robust—its resistance to the European corn borer greatly reduces the risk of lodging at the end of the season. Harvesting these fields is straightforward: the ears are not brittle, the grain is full, and the genetic quality provided by Mas Seeds is evident in every ton produced.
- Maturity: 110-120 days.
- Application: Optimized for grain production.
- Resilience: Comprehensive resistance to major pathogens and pests.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 110-120 days |
| Hybrid Type | |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | Maisadour Semences |
| Originator | Maisadour Semences |
| Originator | MAS SEEDS |
| Originator | MAS SEEDS Societe par Actions Simplifiees |
| Originator | Joel Meunier |
| Patent holder | Maisadour Semences |
| Country | France |
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