Svarog+

Reliable vineyard protection: practical experience with "Svarog+"

When dealing with vineyards, the biggest headache is downy mildew and powdery mildew. Over the past few seasons, I have tried many products, but I settled on "Svarog+" from AgroMaxi. Why this one? Primarily because of its systemic action. The product does not simply wash off with the first rain; it penetrates inside the plant, providing long-term protection for the vegetative parts.

Practical application insights

The emulsifiable concentrate form is convenient because it mixes easily in the sprayer tank without clogging the nozzles, which is critical when working on large areas. The application rate varies from 0.5 to 1.0 liters per hectare — I usually use an average dosage of 0.7 liters if the situation is under control and increase it to the maximum at the first signs of infection.

• Effectiveness: It handles grey mold excellently, which often affects berries during the ripening period.
• Active ingredient: Difenoconazole from the triazole group works quickly, stopping the development of the fungal mycelium.
• Safety: The third hazard class allows you to feel more confident during handling, although personal protective equipment should not be neglected.

The main advantage is its systemic nature. "Svarog+" works from the inside, so even if you missed a spot while spraying, the product will reach the pathogen due to redistribution within the tissues. It is a reliable tool for those who grow high-quality grapes and do not want to risk the harvest due to a sudden fungal outbreak.