JAGGER

The Jagger lettuce is an early-leafing variety designed for cultivation in protected environments, including hydroponic systems. This variety is characterized by high yield, reaching 4-6 kg per square meter, and a plant weight of approximately 388 grams. The lettuce leaves are green, dense, without anthocyanin, with an attractive texture that gives the plant an aesthetic appearance reminiscent of romaine lettuce.

Jagger possesses good resistance to necrosis and marginal burn, which significantly enhances its resilience to unfavorable conditions and diseases. For successful cultivation, it is recommended to maintain optimal environmental parameters, including temperature, humidity, and illumination, as well as control the pH and electrical conductivity of the nutrient solution. A robust root system promotes rapid development and strengthening of the plant.

The cultivation technology includes stages of seed sowing, germination, seedling care, transplanting to a permanent location, and subsequent care of the plants until harvest. Attention is also paid to the prevention of pests and diseases, which ensures stable quality and quantity of the product. Jagger lettuce is an excellent choice for those who value early maturity, high productivity, and resistance to unfavorable factors.