Alwara
Potato
KWSUser rating
15 votesAbout product
A high-yielding, late-maturing table potato with exceptional storage capabilities and strong resistance to nematodes and blights.
Description
German Excellence in Every Tuber
"Alvara" is a distinguished mid-to-late maturing potato variety developed by KWS. Having established a strong reputation in European fields, it remains a preferred choice for growers who prioritize long-term storage and consistent quality. This variety serves as a benchmark for reliability, offering a robust performance that minimizes production risks.
Agronomic Profile and Key Features
Visually, Alvara is characterized by its vibrant red skin and smooth surface, giving it a premium appearance. The tubers are elongated-oval in shape with shallow eyes, ensuring excellent marketability and ease of processing. The yellow flesh is known for its culinary versatility, maintaining its structure perfectly after cooking.
- Growth Cycle: With a maturation period of 125–135 days, Alvara produces fully developed tubers with tough skin, making them ideal for extended storage periods without quality degradation.
- Health and Resistance: The variety possesses inherent resistance to major threats, including golden potato nematode, blackleg, and late blight. Furthermore, it exhibits high tolerance against common scab, rhizoctonia, and various viral diseases, which significantly reduces the need for heavy chemical treatments.
Choosing Alvara means opting for agricultural stability. Its resilience to both soil-borne diseases and foliage pathogens makes it a highly efficient solution for professional farmers aiming to maximize the marketable yield of their potato enterprise.
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Crop
Disease resistance
Specifications hover over for a hint about the specification
| Corm; shape | |
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| Cormorant; eye depth | |
| Corm; skin color | |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Beginning of fruiting
Beginning of fruiting
The early maturity of watermelon varieties mainly depends on the duration of growth and fruit ripening phases, rather than the timing of female flower blooming. Many varieties, ripening at different times, begin to bloom almost simultaneously. Approximately 30 days after fruit se... |
125-135 days |
| Corm; skin structure | |
| Catalog | Catalog → Potato |
| Manufacturer | KWS |
| Country | Germany |
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