RED MARIO

Red Mario table beet F1 is a mid-early hybrid characterized by high yield and excellent taste qualities. From germination to harvesting early bunch products takes 55-60 days, while 90-100 days are required for storage harvest. The root crops have an oval shape with a smooth surface and a weight ranging from 220 to 300 grams. The leaves are large, oval, green with red petioles, forming a semi-erect rosette. The flesh is a rich dark red color, juicy and tender, without ringiness, which makes the beet especially attractive for fresh consumption and culinary purposes.

One of the key features of the Red Mario hybrid is the record sugar content in the flesh, exceeding 18%. This not only gives the beet a sweet aroma and tender texture but also ensures excellent long-term storage without quality loss. Thanks to these characteristics, the beet is suitable for both home use and commercial cultivation, attracting attention from both gardeners and farmers.

The hybrid is resistant to diseases such as cercosporosis, rhizoctonia, and powdery mildew, which contributes to stable yield and reduced losses during cultivation. The recommended planting density is 55-70 plants per square meter, allowing for a yield of up to 12-15 kg per square meter. Red Mario F1 beet is a universal and reliable choice for those who value quality, taste, and long-term vegetable storage.