AVALANTINO REY
Tomato
Enza LimitedUser rating
0 votesAbout product
Description
The fruits of tomato Avalantino Rey have a round shape and deep red color, distinguished by high density and uniformity. Fruit mass varies depending on formation: with 6 fruits, mass reaches about 90 g, with 8 fruits — about 70 g. The peduncle and calyx remain fresh for a long time, contributing to excellent market appearance of both clusters and individual fruits. The tomatoes have exceptional quality, are resistant to cracking and micro-cracking of the skin, and are practically immune to gray mold.
The hybrid exhibits high resistance to a range of diseases, including tomato mosaic virus (ToMV), cladosporiosis (Ff), fusarium wilt (Fol), verticillium (Va), fusarium rot (Vd), and true powdery mildew (On). Yield of the variety is 45-50 kg per square meter, making it attractive for commercial cultivation. Due to its taste qualities and versatility, tomato Avalantino Rey is suitable for fresh consumption and culinary use.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams, 80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Enza Limited |
| Country | Netherlands |
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See also
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