Itiro
Tomato
Ikasido Global Group B.VUser rating
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A high-yield Dutch indeterminate hybrid offering robust pathogen resistance and excellent transport durability.
Description
Technical Overview: «Itiro» Tomato
The «Itiro» tomato, developed by the Dutch seed company Ikasido Global Group B.V., is engineered for high-performance greenhouse environments. As an indeterminate variety, it offers extended production cycles, allowing growers to maximize yield through precise canopy management and vertical space utilization. The hybrid's architecture is designed for professional operations where consistency and efficiency are paramount.
Advanced Pathogen Resistance
Under the direction of originators Ikasido Global Group B.V. and Igor Shevchenko, the genetics of «Itiro» have been optimized to withstand significant biotic pressures, effectively reducing the need for intensive fungicide applications:
- Soil-borne Disease Resistance: Comprehensive protection against Fusarium and Verticillium wilts prevents vascular system collapse, ensuring plant longevity.
- Viral Defense: Genetic tolerance to Tomato Mosaic Virus (ToMV) secures the crop against one of the most destructive viral threats.
- Fungal Pathogen Management: High resistance to Cladosporium (leaf mold) maintains a healthy photosynthetic apparatus, crucial for consistent fruit filling throughout the season.
Morphology and Logistics
With an average fruit weight of 20-40 grams, «Itiro» falls into the high-value cherry tomato category. The spherical fruit shape is complemented by exceptional tissue density, which serves two technical purposes: high resistance to cracking caused by irrigation fluctuations and superior durability during transit. The skin structure and pedicel attachment are engineered to prevent mechanical damage, ensuring the red fruit reaches the end-consumer in premium condition. With a maturity window of up to 90 days, «Itiro» provides the necessary operational flexibility to optimize harvest schedules and capital turnover in modern agricultural enterprises.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
20-40 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
| Catalog | Catalog → Tomato |
| Manufacturer | Ikasido Global Group B.V |
| Originator | Ikasido Global Group B.V |
| Originator | Shevchenko Igor |
| Patent holder | Ikasido Global Group B.V |
| Country | Netherlands |
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