SKU #49345
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MIAMI
Tomato
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
90-100 days
Fruit Weight
150 - 200 grams
About product
Miami Tomato is an early-maturing indeterminate hybrid intended for cultivation in protected ground. Fruit set begins 95-100 days after mass seedlings. The plant is characterized by high growth vigor and good leafiness. The first flower cluster forms above the eighth leaf, and subsequent ones appear every 2-3 leaves. Inflorescences are simple, containing 6-7 round, deep-red fruits with long calyxe…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
90-100 days
Fruit Weight
150 - 200 grams
Description
Miami Tomato is an early-maturing indeterminate hybrid intended for cultivation in protected ground. Fruit set begins 95-100 days after mass seedlings. The plant is characterized by high growth vigor and good leafiness. The first flower cluster forms above the eighth leaf, and subsequent ones appear every 2-3 leaves. Inflorescences are simple, containing 6-7 round, deep-red fruits with long calyxes.
The fruits of the Miami tomato are dense, smooth, have 3-4 chambers, and weigh from 150 to 200 grams. The taste qualities of the fruits are excellent, making them suitable for various purposes: they are ideal for fresh consumption, salad preparation, and all kinds of preservation. The fruit's storability and transportability are at a very good level, facilitating storage and transportation.
The hybrid is resistant to several diseases, including alternaria, cladosporiosis, bacterial disease, fusarium, and tomato mosaic virus. The recommended planting density is 3-4 plants per square meter, ideally grown as 1-2 stems. The yield of this variety reaches 20-22 kg per square meter, making it a profitable and reliable choice for protected ground cultivation.
The fruits of the Miami tomato are dense, smooth, have 3-4 chambers, and weigh from 150 to 200 grams. The taste qualities of the fruits are excellent, making them suitable for various purposes: they are ideal for fresh consumption, salad preparation, and all kinds of preservation. The fruit's storability and transportability are at a very good level, facilitating storage and transportation.
The hybrid is resistant to several diseases, including alternaria, cladosporiosis, bacterial disease, fusarium, and tomato mosaic virus. The recommended planting density is 3-4 plants per square meter, ideally grown as 1-2 stems. The yield of this variety reaches 20-22 kg per square meter, making it a profitable and reliable choice for protected ground cultivation.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
150 - 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
|
Recommended Density
Recommended Density
Optimal productivity is achieved at a planting density of 4000-5500 plants/ha. Possible planting scheme: 300-500x40-80 cm. |
35-40 thousand pcs/ha |
| Catalog | Catalog → Tomato |
| Originator | Блокин-мечталин Василий Иванович |
| Originator | Куликов Константин Константинович |
| Country | Russia |
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